Categories: Food & DrinkBlogger: Squid Ink Editor
Description: Notes on eating and drinking in Los Angeles.
Sam Reich is the executive producer of "Adam Ruins Everything," a TV show the debunks common myths. And his production company is called Big Breakfast — with these two facts combined, we are not surprised that he has strongly-held opinions about mor… Continue Reading
Venture outside of your favorite restaurants and check out these largely undiscovered places for food and drinks in L.A. L.A.'s Best Hidden Restaurants, According to Simbal Chef Shawn Pham In an effort to celebrate the fact that much of L.A.'s best food i… Continue Reading
If you're going to eat meat, it should be the best. These restaurants serve the best beef (and goat!) in town — for those evenings when you're feeling carnivorous. Mongolian BBQ at Mongol King For many people, Mongol King is not just a restaurant, i… Continue Reading
Now-closed restaurant Starry Kitchen's chili crab was a legendary dish, one that regularly ran out early and inspired food lovers to make cross-town treks and bloggers to write impassioned odes to the spicy crustacean. And for one weekend only (October 21… Continue Reading
It's true that stepping away from something for a time allows you to see that thing in a clearer light. The grind of weekly restaurant criticism is one of the most pleasurable grinds around, but it is a grind. It's difficult to take pause and think about … Continue Reading