David Lebovitz

Categories: Food & Drink
Blogger: David Lebovitz
Description: Living the sweet life in Paris.

Latest Posts

January 17th
Soup is something I never order in a restaurant. I never really knew why it didn’t appeal to me, but making this one make me realize that it’s because soup is something I can easily make at home. Even if you’re not someone who considers … Continue Reading
January 13th
I have a soft spot, or should I say, a crunchy spot, for candied nuts. I like it when they’re baked to a crispy, golden brown, with a touch of sweetness that comes from coating the nuts with just enough sugar to make them crackle in your mouth, but … Continue Reading
January 6th
I wanted to end the year on a high note, namely, that I conquered the world of slow-cooking. But things didn’t quite go as planned. I tried to make the best with it, sharing some of the fun on my Instagram Stories. People were kind enough to offer s… Continue Reading
December 21st
Eggnog wasn’t something that I had a lot of nostalgia for. Sure, I’ve spent my life around eggs and milk, and cream, but when I drink, I tend to go for the harder stuff. But I’ve been trying to change that, branching out to other beverag… Continue Reading
December 18th
It’s the season for apple tarts, Fall, when the biggest bounty of apples shows up at the market. I’ve had to learn about all sorts of other varieties of apples since the ones available in France differ from the ones in the … Continue Reading